1. Kilele Grill House
LangataKSh 1,500–3,000668 m
“Came here after a long day at the park and it did not disappoint. The nyama choma platter was huge, perfectly charred and the kachumbari was fresh. Service was quick even on a busy Saturday night.”

Restaurants
LangataKSh 1,500–3,000668 m
“Came here after a long day at the park and it did not disappoint. The nyama choma platter was huge, perfectly charred and the kachumbari was fresh. Service was quick even on a busy Saturday night.”
KilimaniKSh 1,500–3,0008.1 km
“The steamed pork bao and crispy dumplings are must-orders. Cosy inside with friendly staff who know the menu well. Book ahead on weekends because it fills up fast.”
KarenKSh 500–1,5005.0 km
“The red velvet cupcakes are the best in town and the seasonal box makes a great gift. Friendly staff who let you taste before you choose.”
LangataKSh 500–1,500645 m
“Great little spot for a morning latte. The maple latte is smooth and not too sweet, the pastry case always looks amazing and there is plenty of seating if you want to work for a couple of hours.”
WestlandsKSh 500–1,50011.8 km
“Great food and good service. Perfect for a quick, healthy meal. The chicken souvlaki plate with extra tzatziki is my go-to, and the falafel wrap is excellent for vegans.”
LavingtonKSh 500–1,5008.7 km
“Juicy charcoal chicken with a crispy skin and a green sauce I could drink. Half a chicken with fries is plenty for one. The outdoor tables are lovely in the evening.”
WestlandsKSh 1,500–3,00011.9 km
“Excellent birria tacos and the best guacamole I have had in Nairobi. Lively atmosphere on Friday nights and the outdoor terrace is perfect for a group.”
KilimaniKSh 500–1,5008.0 km
“Towering pastrami on rye, tangy pickles and proper mustard. It gets busy at lunchtime but the line moves quickly. Their soup of the day is always worth a try.”
KileleshwaKSh 500–1,5008.9 km
“Proper home-style jerk chicken, rice and peas and sweet plantain. Portions are generous and the pepper sauce has a real kick. Friendly family-run spot.”
Ongata RongaiKSh 500–1,5004.6 km
“Not only was the food phenomenal but the chefs were such a joy to chat with. The chicken tikka masala was rich and generous, and the garlic naan came out straight from the tandoor.”
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